Book dinner show tickets for Keith & Margo's Ultimate Mystery Dinner Adventure at Old Mill Inn in Dallas. Enjoy an ultra interactive experience designed especially for amateur sleuths with a wicked sense of humor - featuring contemporary 21st Century plots involving murder, mystery and mayhem.

Make a night out into a special occasion evening at our unique Dinner Show with gourmet meal and entertainment.

PLEASE NOTE: From September 20 through October 25, 2008, the dinner show temporarily moves to the Magnolia Hotel in downtown Dallas.

Keith & Margo's Ultimate Mystery Dinner Adventure at Old Mill Inn in Dallas Length: 3 hours  Prices - including tax Our Adult Retail Rate: $79.95 Our Adult Internet Rate: $74.95 Savings: $5.00 Time: Saturdays 7:30 pm -January through November  Summary: This tour does not offer hotel pick-ups or drop-offs. Sorry, no children are allowed. Please reserve online or call us toll-free at 888-828-8834. ** You will receive an E-Ticket for your tour/activity. We attempt to provide your E-Ticket within 72 hours (if your tour/activity is in less than 10 days). If your tour/activity is within the next 72 hours, your E-Ticket will be processed as quickly as possible. You will need to print your E-Ticket at www.reserve123.com/tickets; you must have your E-Ticket, or you will be charged again with no refund. There is a $3.95 processing fee per order. This is a flat fee regardless of the number of tickets or tours purchased on an order.

PLEASE NOTE: From September 20 through October 25, 2008, the dinner show temporarily moves to the Magnolia Hotel in downtown Dallas.

The Menu at the Magnolia (subject to change) features a Fruit and Cheese display at reception, a Salad of Mixed Baby Greens with Herb Balsamic Vinaigrette, Slow Roasted Tomatoes, Cucumbers and a Goat Cheese Crouton - Main Course of Buttermilk Pan Seared Chicken Breast with a Molasses Cream Sauce, served with Roasted Fall Vegetables and Cinnamon Spiked Sweet Potatoes - Dinner Rolls, Tea and Water - and New York Cheesecake for Dessert. A cash bar is available for other beverages.

About the Show:

You are literally in the middle of a live-action experience, conducting your OWN investigation into a homicide case. YOU are discovering and analyzing hidden evidence, YOU are interrogating the criminal element surrounding you (improvisational actors posing as suspects from the 21st Century plot) - all the while being treated as a suspect yourself by an hysterical Homicide Detective (professional stand-up comedian) working the case.

Along with motive, means and opportunity, the plot meticulously unravels throughout the evening with a generous dose of humor, a lot of action and a series of clues and leads which take some real unsuspected turns.

Before the mystery comes to a dramatic conclusion, each of the guests are invited to hand in their own solutions. Then, the Homicide Detective, in a suspense-filled final scene, ties all the pieces together and exposes the murderer or murderers -- much to the surprise and delight of the guests. Our Grand Prize is then awarded to the most detail-oriented and accurate amateur sleuth.

About the Food:

The fine gourmet food served during the KEITH & MARGO'S ULTIMATE MYSTERY DINNER ADVENTURE AT OLD MILL INN is provided by the Ed Campbell Company, an experienced catering organization which has catered countless official events including ARTFEST, Dallas Arboretum and Botanical Garden, Taste of Dallas in the West End, Shakespeare Festival of Dallas, Eric Clapton Crossroads Guitar Festival, World Cup Soccer, Catherine the Great Exhibit, Dallas Convention Center, and was selected to supply culinary delights in the V.I.P. suite during the famous "Cirque du Soliel" North American Tour. Mr. Campbell has hosted dinners for the King and Queen of Sweden and for President Ronald Reagan.

The Old Mill Inn Menu

RECEPTION with CASH BAR
Assorted Imported & Domestic Cheeses, Fresh Seasonal Fruit, Cracker Tray, Assorted Sliced Breads

SALAD
Mixed Baby Greens, Pears, Pecans & Blue Cheese Crumbles tossed in a Light Vinaigrette

DUET ENTRÉE
Herbed Beef Tenderloin Kebobs on a bed of seasoned rice and Terragon-roasted Salmon - [don't have to choose, you get BOTH]
Vegetarian option - Pasta Primavera - available

ACCOMPANIMENTS
Twice Baked Potatoes, Asparagus in Lemon Caper Sauce

DESSERT
Fresh Strawberry Cream Pie

BEVERAGES
Water, Tea, Coffee
CASH BAR AVAILABLE THROUGHOUT THE DINING EXPERIENCE.

All inclusive - hors d'oeuvres reception, 3-course sit-down gourmet dinner, totally interactive whodunit, all taxes, all gratuities, and - a murderous good time!

ATTIRE

Upscale Casual is typical. Sports jackets/open collar up to suits and ties for the gentlemen. Dressy pantsuits up to cocktail hour dresses for the ladies. No jeans, no T-shirts, and no sneakers, please.

This tour does not offer hotel pick-ups or drop-offs. Sorry, no children are allowed. Please reserve online or call us toll-free at 888-828-8834.